Gimme Delicious (formerly Brunchtimebaker), is a food blog written by Layla Atik, a blogger, photographer, wife, and mom to two beautiful girls. Layla loves cooking, developing and photographing dishes. She began her career online in early 2008 as a marketer, brand advocate and social media influencer. She is now studying part time to complete her degree in Psychology/Childhood Education while blogging.

Gimme Delicious features all kinds of recipe but mostly focuses on quick and easy recipes for the everyday home cook. You will also find modern everyday recipes, along with authentic middle eastern recipes from Layla’s Middle Eastern roots.

Thanks for stopping by!

 

12 Comments

  • Sharon

    Hi Layla – Could you please remove my last name from the banana bread post I made a few minutes ago. I did not realise when you asked for the name that the full name would be published. Thanks

  • Lisa

    Need reply TODAY please. Can I put a box of Vanilla Pudding Mix in the dough batter?
    PLEASE Respond today 5-16-17

  • Lata

    Hi,

    My name is Lata , I have been browsing your site and was wondering if you would be interested in letting us contribute an article on Food on your website.

    We would provide you with a well-written, unique article on the subject, written by one of our subject matter experts.

    Please let me know if this arrangement would be of interest to you. Our writers are very knowledgeable and I can assure you that the material would be of high quality both in regards to subject matter and language.

    Regards
    Lata

  • Jennifer Ta

    Hi Layla,

    I messaged you a few days ago on behalf of the company I work for, Azumio, Inc. I wanted to follow-up and again reiterate our interest in having you become a guest blogger for our blog as your expertise and passion about nutrition would be a prime category of interest for our users. This is a chance for you to not only expand your personal community rapidly but to make a real difference in the world of health.

    I hope you will give me a chance to elaborate on the benefits that will come with an Azumio partnership. If you are interested, please e-mail me and I will send all the necessary information.

    Thank you and I really hope to hear from you soon.

    Best regards,

    Jennifer

  • Jennifer Ta

    Hi,

    My name is Jennifer and I’ve been following your blog for several weeks now. I would like to commend you on the quality of your material and the success you’ve found in your community.

    I work for Azumio, a mobile health company with numerous applications and millions of users, dedicated to connecting the public through the first social health network and database. I am contacting you on behalf of Azumio because of your expertise and passion about nutrition, which would be a prime category of interest for our users. We would like to offer you an opportunity to be a guest blogger for Azumio’s website. This is a chance for you to not only expand your personal community rapidly but to make a real difference in the world of health.

    If you are interested, please e-mail me at jennifer.ta@azumio.com and I will send you information as to what the job entails as well as information on the benefits of an Azumio partnership.

    Thank you for your time and I look forward to hearing from you.

    Best regards,

    Jennifer

  • Suzette Smith

    Getting ready to make your recipe for ‘Fluffy homemade cinnamon rolls’ but in directions in #2 it says in a lg bowl mix egg,milk,water,then it has milk AGAIN which may be misprint but need to know for sure, thanks

  • zerrin

    Hi Layla! You have such a wonderful blog! I’m just drooling over all the dishes here! Your photos are so stunning that I can spend the whole day watching them and reading your recipes! It’s great to learn that you have a Middle Eastern root. Are you from Turkey? I’ll sure come back not to miss any recipe you share.
    Cheers from Turkey!

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