Thanks Reese’s for sponsoring this post, as always, all opinions are 100% my own. Reese's French Toast Roll-UpsIf you’re a big fan of french toast then your going to love these Reese’s french toast rolls ups. They’re just like the real thing except in a easier to eat, more compact form. Plus, they filled with Reese’s spreads and rolled in a coating of delicious cinnamon sugar. They’re kid (and adult) friendly and super fun to eat not just at breakfast but anytime of the day.

Hold on… are we forgetting the important thing here?! Yes, I said Reese’s spreads. Just thinking about all that chocolate and peanut butter goodness in a jar makes me smile. When this spread came out a few weeks ago I literally ran to the supermarket and grabbed me 3 jars and began spreading them on everything and anything in sight. I had them with apples, bananas, crackers, pita, and the all time classic, with a spoon right out of the jar.

You see, growing up I’ve always loved Reese’s ( maybe a little too much…). They were my first pick on Halloween and I’m going to admit, even as an adult, I can never go to the pharmacy without grabbing a few to snack on. Now I’m super excited about the fact that I can enjoy them as a snack anytime of the day.Reese's French Toast Roll-Ups

5 from 1 vote

Reese's Spreads French Toast Roll-Ups

By: Layla
Cook10 minutes
Total10 minutes
Servings 4

Ingredients 

Instructions 

  • Combine sugar and Cinnamon in a small bowl and set aside. In a shallow bowl whisk the eggs and milk until well combined, set aside.

    Flatten the toast with a rolling pin then trim the crust.

  • Place about a teaspoon of Reese's spreads an inch from one end of the bread spread out in a strip. Roll the bread up and repeat until they're all filled.

  • Heat a tablespoon of butter in a skillet over medium heat. Place the rolls in the egg mixture turning to coat on all sides then place them in the pan seam side down. Cook in batches until golden brown, turning them to cook and brown on all sides. Add butter to the pan as needed.

  • Add the hot rolls from the pan to the cinnamon sugar and roll until completely covered in sugar.
like this recipe? Rate & Comment below!

Reese's French Toast Roll-UpsReese's French Toast Roll-UpsI pick up all the ingredients for this recipe at my local South Philly Walmart. The Reese’s spreads can be found in the “peanut butter” isle. #AnySnackPerfect #CollectiveBiasReese's French Toast Roll-Upsa Rafflecopter giveaway



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35 Comments

  1. I love Reese’s Spreads because they allow me to add the delicious taste of Reese’s t my recipes. I would add this to my tandy cake recipe.

  2. I haven’t had a chance to try Reese’s spreads because I didn’t know they existed before this post, but I’m definitely excited. Whats not to love about Reese’s I can have for breakfast??

    demureprincess7(at)gmail(dot)com

  3. I haven’t tried it yet… but I can’t wait. It looks delicious.

  4. Oh my! My boys would go CA-RAZY for this breakfast! I would definitely have to try this spread for this. I’ve actually never even heard of it.

  5. I haven’t tried these but I think they would be great with some toast.

  6. These look delicious ! Definitely making these for my family !

  7. I haven’t tried them, but I bet they’d be great in crepes!

  8. These are seriously so inventive!

  9. Their spreads look SO delicious and versatile! These roll-ups were a great idea!