4.47 from 13 votes

Insanely easy Homemade Cookie Butter

Prep Time 5 minutes
Total Time 5 minutes
Servings 1 Jar
Author Layla


  • 30 gingersnap cookies
  • 1 teaspoon brown sugar or granulated sugar
  • 1/2 teaspoon vanilla extract
  • 1/4 cup milk
  • 2 tablespoons coconut oil or canola oil
  • 1/2 teaspoon cinnamon
  • a pinch of salt


  1. Grind the cookies in a food processor until they are finely processed. Add the sugar, vanilla, milk, coconut oil, cinnamon, and salt, and process for another 2 minutes.
  2. Add a little more or less milk until you have reached the desired consistency.