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4.52 from 29 votes

Avocado Chicken Salad

Prep Time 15 minutes
Cook Time 5 minutes
Total Time 20 minutes
Servings 6
Author Layla

Ingredients

  • 2 medium cooked chicken breasts shredded or chopped (we used rotisserie chicken)
  • 2 ripe avocados pitted and diced
  • 1/2 cup corn roasted, canned, or frozen
  • 1/4 cup red or green onion minced
  • 2 tablespoons cilantro minced (or parsley or dill)
  • 2 tablespoons lime or lemon juice
  • 2 tablespoons olive oil
  • salt and pepper to taste

Instructions

  • In a large bowl, add the shredded chicken, avocado, onion, avocados, corn, and cilantro.

  • Drizzle with the lime (or lemon) juice, olive oil and season with salt and pepper. Toss gently until all the Ingredients are combined.

Notes

Additional add-ins that go well with this salad include chopped tomato, chopped cucumber, bacon chopped and cooked, or black beans.