Print
5 from 2 votes

Easy Oven Baked Skinny Chicken Fajitas

Prep Time 10 minutes
Cook Time 35 minutes
Total Time 45 minutes
Servings 4
Author Layla

Ingredients

  • Fajitas
  • 1 lb chicken breasts sliced
  • 1 large onion sliced
  • 1 medium green/red/yellow bell pepper sliced
  • 1 large tomato sliced (optional)
  • 1 jalapeno sliced (optional)
  • 2 cloves garlic diced
  • 3 Tbsp vegetable oil
  • 1 medium lime
  • 8 6-inch tortillas
  • ½ cup sour cream optional
  • ¼ bunch cilantro for garnish optional
  • Fajita Spice Mix
  • 1 Tbsp chili powder
  • ½ Tbsp paprika
  • ½ tsp onion powder
  • ½ tsp sugar
  • ½ tsp salt
  • ¼ tsp garlic powder
  • ¼ tsp cumin

Instructions

  • Preheat oven to 450 degrees. Combine all the ingredients for the spice mix and set aside.

  • In a large 9x13 inch casserole dish Combine the chicken, vegetables, spice mix, and oil. Be sure to toss all the ingrdients together with your hands or fork.

  • Bake for 30 minutes, stirring once or twice half way through. After 30 minutes turn on the broiler for 3-5 minutes or until the edges of the vegetables become lightly charred.

  • Remove from oven and squeeze the juice of one lime over the chicken. Garnish with cilantro.

  • Serve on tortillas or rice. Enjoy! :)