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5
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How to Make Raising Cane's Sauce
Learn how to make Raising Cane's Sauce at home in just minutes with this amazing copycat version. Just 3 ingredients, plus spices for a creamy, tangy dipping sauce that's perfect for chicken, fries or as a spread for burgers and sandwiches.
Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Course:
sauces
Cuisine:
American
Keyword:
Cane's sauce, fry sauce, special sauce
Servings:
12
Tablespoons
Ingredients
1/2
cup
mayonnaise
3
Tbsp
ketchup
1
Tbsp
Worcestershire sauce
½
teaspoon
EACH garlic powder, onion powder, smoked paprika, salt, pepper
Instructions
Place all the ingredients into a bowl and stir to combine.
Cover and place in the fridge until ready to use.
Nutrition
Serving:
1
tablespoon
|
Calories:
68
kcal
|
Carbohydrates:
1
g
|
Protein:
0.1
g
|
Fat:
7
g
|
Saturated Fat:
1
g
|
Polyunsaturated Fat:
4
g
|
Monounsaturated Fat:
2
g
|
Trans Fat:
0.02
g
|
Cholesterol:
4
mg
|
Sodium:
112
mg
|
Potassium:
24
mg
|
Fiber:
0.01
g
|
Sugar:
1
g
|
Vitamin A:
26
IU
|
Vitamin C:
0.3
mg
|
Calcium:
3
mg
|
Iron:
0.1
mg