Easy Tomato Avocado Salad
Servings 4
Calories
Ingredients
- 2 cups chopped tomatoes about 1/2 inch (any type of tomatoes you like)
- 2 ripe avocados cubed
- 1/4 small red onion sliced
- 1/4 cup minced cilantro or parsley
- Juice of 1 lime
- 2 Tbsp. extra virgin olive oil
- 1/2 teaspoon red pepper flakes
- Salt and black pepper to taste
- Additional optional add ins:
- 1 small cucumber sliced
- 1/2 cup chickpeas
- 1/2 cup black beans
- 1/2 cup feta or cubed mozzarella
Instructions
- In a large salad bowl, place the tomatoes, avocado, and cilantro.
- Drizzle with olive oil, lime juice, pepper flakes and salt & pepper to taste. Gently toss.
- Serve immediately or cover with plastic wrap in fridge for up to 2 hours.