Creamy Avocado & Tomato Roll-Ups

5 minute avocado, tomato, and cream cheese roll-ups make a tasty and fun snack or appetizer! 

As you may all already know, I’m a little obsessed with avocados. They’re incredibly nutritious so I add them to most of my salads,  wraps, eggs, and toast.

If you’re a fan of this expensive yet tasty super fruit, then you’re going to love these creamy avocado roll-ups. They’re made by simply combining cream cheese (or yogurt or sour-cream), avocado, tomato, cilantro, lime, garlic powder, paprika and salt & pepper to taste. Roll them up in a soft flour tortilla and cut into small rolls. They taste AMAZING and are loaded with a creamy zesty flavor and make a great snack, side or appetizer. 

Creamy Avocado Roll-Ups

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Print Rate

Prep Time: 5 minutes

Total Time: 5 minutes

Servings: 2

Author: Layla

Ingredients

• 1 medium ripe avocado chopped
• 1/2 cup tomato diced
• 2 oz cream cheese at room temp or softened(or yogurt or sour cream)
• 2 tablespoons chopped fresh cilantro
• 1 teaspoon lime juice
• 1/2 teaspoon garlic powder
• 1/2 teaspoon paprika or chili powder optional
• 1/4 teaspoon salt
• 1/4 teaspoon pepper
• 2 9-inch round tortillas

Instructions

• In a medium mixing bowl, combine the avocado and cream cheese. Stir in the tomatoes, cilantro, lime juice, paprika and salt & pepper.
  
• Spread half of the avocado mixture onto each tortilla, leaving a small border around the edges. Roll the tortillas up tightly, then cut off the edges and slice into 1” rolls.
  
  
• Serve immediately or cover with plastic wrap and refrigerate until ready to serve.