I never realized how much I am so obsessed with brownies until my sister started complaining about the fact that I make brownies every week. I’m like “who doesn’t??” Well.. apparently, normal people don’t make brownies every week, it’s just me.. or is it?
I told her fine fine.. I’ll stop making brownies for a few weeks. .. A few days went by and then I couldn’t take it anymore! I kept thinking about brownies all day and would get these chocolate cravings out of nowhere! I had to find a way to have some brownies! so i baked a batch of my favorite brownie batter and turned them into these delicious brownie truffles!
If you thought brownies were good, You have to try these! They are super moist, dense and PACKED with brownie goodness. It’s like a load of chocolate a tiny ball!
This recipe is one of those kind of recipes that looks like it’s really fancy and completed but in reality is VERY simple and easy to make! I baked the brownies like I usually do but removed them from the oven 10 minutes early while they were still a little soft. After cooling I took a cookie scope and scoop them into balls and dipped them in chocolate sprinkles and that was it!
- 1 pack brownie mix or your favorite brownie recipe
- 1/2 cup chocolate sprinkles
- Bake the brownies according to the directions, remove from the oven about 8-10 minute early, until just undercooked. Remove from oven and Let cool.
- When the brownies have slightly cooled form them into balls using your hands or an ice-cream scoop. After all the brownies are rolled into balls, roll into chocolate sprinkles.