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Lemon Garlic Air Fryer Salmon
Flavorful on the outside and tender inside, this Lemon Garlic Salmon is super quick and easy to cook in an air fryer. Serve with a salad or your favorite veggie for an incredible seafood dish that comes together in less than 15 minutes!
Prep Time
5
minutes
mins
Cook Time
10
minutes
mins
Total Time
15
minutes
mins
Course:
Main
Cuisine:
American
Keyword:
air fryer salmon, lemon garlic salmon
Servings:
4
servings
Equipment
Air Fryer
Ingredients
4
salmon fillets
(about 2 pounds)
2
tablespoons
unsalted butter
melted (or oil)
1
tablespoon
lemon juice
3
cloves
garlic
grated
2
tablespoons
fresh parsley
chopped
½
tsp
EACH garlic powder, salt, pepper
Instructions
In a small bowl, combine the melted butter, lemon juice, garlic, parsley, and spices. Brush salmon with the mixture until fully coated.
Arrange salmon in a single layer in an air fryer basket and air fry at 400ºF for 10 minutes or until salmon is cooked through.
Video
Notes
Pro Tip: Double the marinade and add broccoli, asparagus, green beans, or your favorite veggie to the air fryer with the salmon.
Nutrition
Serving:
1
serving
|
Calories:
296
kcal
|
Carbohydrates:
1
g
|
Protein:
34
g
|
Fat:
16
g
|
Saturated Fat:
5
g
|
Polyunsaturated Fat:
5
g
|
Monounsaturated Fat:
5
g
|
Trans Fat:
0.2
g
|
Cholesterol:
109
mg
|
Sodium:
77
mg
|
Potassium:
859
mg
|
Fiber:
0.1
g
|
Sugar:
0.1
g
|
Vitamin A:
412
IU
|
Vitamin C:
5
mg
|
Calcium:
29
mg
|
Iron:
2
mg