Easy One Bowl Fudgy Cocoa Brownies

Easy One Bowl Fudgy Cocoa Brownies- You will never use brownie mix again after trying these!I’ve got a super easy yet DELICIOUS fudgy brownie recipe for you today. Brownies can’t get any more fudgy or easier to make than this folks!

Ya’ll know brownies are my thing right? We can’t go more than a week here without making a batch. A few years back I was hooked on boxed brownie mix and to be honest I thought they were “alright”. I mainly used the mix because it’s very easy to use and also because back then I assumed that making brownies from scratch was very hard. Turns out it’s not hard at all! It may take any extra step making it from scratch but I swear it tastes 1 billion times better and once you try it you will NEVER EVER go back to brownie mix again!

Easy One Bowl Fudgy Cocoa Brownies- You will never use brownie mix again after trying these!Like I said, these brownies are simple and easy to make. The entire brownie mixture will be made in the pot or bowl you decide to melt your butter or margarine in.

If you decide to melt the butter in the microwave use a large plastic or ceramic bowl and if on the stove top then use a medium saucepan. Either way works just fine. After melting the butter add the sugar and cocoa and stir until fully combined. Then add the eggs, vanilla, flour and salt; mix and your done!

If you like you can now add 1 cup of chocolate chips, nuts, m&m’s, marshmallows, Reese’s or whatever your heart desires!Easy One Bowl Fudgy Cocoa Brownies- You will never use brownie mix again after trying these!

4.21 from 39 votes
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Easy One Bowl Fudgy Cocoa Brownies

This recipes also doubles really well in a 9x13 pan, add 5-7 minutes baking time. The recipe calls for 1 cup of sugar; feel free to use between 3/4 cup - 1 1/4 cup depending on your personal preference. Be sure to bake these brownies for no more than 20-25 minutes. Overbaking the brownies will make them dry!
Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes
Servings 16
Author Layla

Ingredients

  • 1/2 cup melted butter or 1 stick
  • 1/2 cup unsweetened cocoa
  • 1 1/4 cup sugar
  • 2 large eggs
  • 1 teaspoon vanilla
  • 1/2 cup flour
  • 1/4 tsp salt

Instructions

  1. Preheat oven to 350°F. Grease an 8x8 square pan or line with foil and set aside.

  2. In a medium bowl combine melted butter and cocoa and sugar stir until fully dissolved.

  3. Add eggs one at a time then vanilla and stir until well combined.

  4. Stir in flour and salt until the flour is fully combine. Be careful not to overmix mix.

  5. (optional) fold in 1 cup of nuts, raisins, chocolate chips or anything you desire.

  6. Spread in pan and bake for approximately 20-22 minutes or until the center is slightly set.  Be careful not to over-bake!

  7. Cool completely then cut into 9 large squares or 16 small squares ( I cut mine into 16)

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Easy One Bowl Fudgy Cocoa Brownies- You will never use brownie mix again after trying these!

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    Comments

    Lindsey

    These brownies are awesome! I’ve made them several times and they Are always a hit. I use dark CHOCOLATe and milk chocolate coco and I add a drizzle of molasses. Trust me it make the brownies go from great to divine.

    Cecile Strasser

    these brownies are delicious! I loved how there weren’t too many ingredients but the brownies were divine! they’re the perfect amount of chewy and soft and they’re now my go-to brownie recipe. I’ve tried a lot of recipes before and these are by far the best! I did end up cooking them for about 5-10 extra minutes and they turned out great. I would highly recommend trying these out!

    Kay

    These brownies were too amazing! ! Bless the creator! I also added a quarter of baking powder to add on to the softness. My family prefers them fluffy as well.

    Emil

    These brownies are amazing. I was looking for a quick easy snack for my late night sweet tooth and this delivered. I doubled the recipe to make enough for a 9×13 pan. This recipe is way better than store mix.

    Tina

    Delicious!! Everyone loved it. Thank you 😊

    Pam

    Sounds just what i want, can i make in advance! Ie how long cou,d they keepif yoy can resust 😂 ir do they need to be eaten steaight away

    ashton grant

    this is probaly the best thing i’ve ever used

    Anna

    Can we preheat at 180°? ??????

    Debbie

    They we we delicious,but are they SUPposed to be runny in the middle or should I cook longer?did cook 22mins.

      Layla

      They will set as they cool! if you’d like you can always bake them longer but we like them on the gooey side!!