Mezze Board | Platter
Learn How to Build the Ultimate Mediterranean Mezze Platter packed with vibrant colors, bold flavors, and various textures. From Hummus, Dips, cheeses, olives, and breads, this board is sure to impress your guests!
Servings: 8 people
Equipment
Ingredients
- Mediterranean Dips Hummus, Beet Hummus, Whipped Feta, Babaghanoush, Bread dipping oil
- Fresh Vegetables Cucumber, Tomatoes, Turnips or radish, sweet pepper
- Fresh Fruit Figs, Pomegranates, dates
- Bread Pita bread cut into wedges, pita chips, crackers, or this easy no knead Focaccia
- Other Toppings: Cubed feta or labne balls, fried Halloumi, marinated olives
- Grape leaves
- Falafel
Instructions
- Place the dips and olives in small bowls. Garnish dips with olive oil, some of the filling Aleppo red pepper, parsley, dill, or garnish of choice.
- Arrange the dip bowls on a large wooden board or serving platter. Add the falafel and grape leaves on opposite ends.
- Arrange the remaining ingredients onto the platter.