Quick Veggie Burrito Bowls
Simple, healthy, flavor packed burrito bowls are ready in under 10 minutes. This recipes serves 4.
Ingredients
- 4 pre-portioned bags of Minute® - Multi-Grain Medley, any other type of Minute Rice can also be used
- Black beans:
- 1 tablespoon oil
- 1/4 onion, diced
- 1 cloves garlic, minced
- 1 can black beans, drained and rinsed
- 1 teaspoon cumin
- 1/2 teaspoon chili powder
- 1/2 teaspoon garlic powder
- Toppings:
- 2 avocados, diced or slices
- 2 cups lettuce, shredded
- 1 cup diced tomatoes
- 1 cup cheddar cheese
- 1/4 cup chopped cilantro
- 1 lime
- 1/2 cup sour-cream
- Chipotle sauce
- 1 chipotle chile in adobo sauce plus 1 tsp. sauce, canned
- ½ cup mayonnaise
- ⅓ cup plain Greek yogurt
- ¼ cup chopped cilantro
- ¼ tsp. ground cumin
- ¼ tsp. dried dill
- Kosher salt, to taste
Instructions
- Cook rice according to package instructions.
- To cook black beans: While the rice is cooking, heat a medium pan on medium/high heat. Add the onions and saute for 3-5 minutes or until soft. Add the garlic and saute for 20 seconds. Add the black beans and spices. Cook for 5 minutes. Remove from heat and set aside.
- To make Chipotle sauce:
- Place all ingredients in a blender or food processor and puree until smooth about 2-3 minutes or until the mixture is nice and creamy. Pour into a jar or small bowl and refrigerate for up to 4 weeks.
- To assemble:
- Pour 1 serving of rice in a medium serving bowl. Top with black beans, avocado, lettuce, tomatoes, cheddar cheese, cilantro, sour-cream and a wedge of lime. Drizzle chipotle sauce by placing a few tablespoons into a ziplock bag and cutting the corner. Enjoy!
Notes
I cooked the beans in onions and garlic to add extra flavor. This is optional and if desired, the beans can be used out of the can.
like this recipe? Rate & Comment below!
My favorite is brown and wild rice with chicken. I am planning on trying a rice and quinoa mix soon.
My favorite is brown and wild rice with chicken. I am planning on trying a rice and quinoa mix soon.
https://twitter.com/RachelGriesmer/status/695058028626710528
I really like wild rice with sautéed mushrooms.
My favorite rice dish is rice and stir fry veggies.
Tweet link: https://twitter.com/shala_darkstone/status/695039075527471104
I love rice pilaf with mushrooms and peas!
My family loves Mahnonmen porridge like they serve at Hells Kitchen in Minneapolis. It’s made with wild rice and is delicious.
I love Spanish rice.
I love mujadra!
Mushroom pilaf
tweet: https://twitter.com/Twenteries/status/694932310341234688
Well this might be my new favorite rice dish! I typically like wild rice with salmon.
love Mexican rice
I love making burrito bowls at home using brown rice, but if someone else is preparing my food, I love a good paella or coconut rice. I’d never try to make those dishes at home because I know they won’t come out as good haha
My favorite rice dish is fried rice.
My favoriteis stuffed grape leaves!
My favorite rice dish is a chicken and rice casserole I make, never any left!
Tweeted: https://twitter.com/peg42/status/694681136610611201
Thanks
MY favorite is chicken and rice. It’s simple, quick to make and tasty. Thanks so much.
That chipotle sauce looks unreal! My favorite rice dish is either risotto, paella, or South Indian curd rice. Every great cuisine has a rice dish 🙂
I really love chicken fried rice.
Oh my, these area really nice. I width mine looked as nice.
https://twitter.com/willgriesmer/status/694658602057998336
My favorite rice dish is General Tso’s!
I like a chicken and rice casserole.
tweet https://twitter.com/groogruxking40/status/694631139730784256
I’m a huge fan of sticky rice with my Chinese.
groogruxking40 @ gmail dot com